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Classic Dinner Yeast Rolls Recipe

Classic Dinner Yeast Rolls Recipe
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Category : Bread rolls
Cooking Time : 40 minutes
Serving : 24
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Prepare the ingredients before making Classic Dinner Yeast Rolls in your home. Then, follow these steps below to serve Classic Dinner Yeast Rolls for your family or friends.

Ingredients: Classic Dinner Yeast Rolls

  • 2 cup Warm water
  • 1 packages Yeast
  • 1/2 cup Sugar
  • 1 Egg
  • 1 cup Margarine
  • 4 cup Self rising flour

How to Make Classic Dinner Yeast Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Classic Dinner Yeast Rolls in your home by yourself.

    Step 1
  • Heat water in the microwave for 45 seconds and mix yeast in. Set aside.
  • Step 2
  • Melt margarine and combine with egg and sugar. Mix in yeast-water.
  • Step 3
  • Add in flour and combine.
  • Step 4
  • Set aside in a warm place to raise for an hour.
  • Step 5
  • Drop into greased muffin pans.
  • Step 6
  • Bake at 400°F for 20 minutes. Let cool and enjoy.
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