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Cocktail Chicken Recipe

Cocktail Chicken Recipe
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Category : snack
Cooking Time : 40 minutes
Serving : 2
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Prepare the ingredients before making Cocktail Chicken in your home. Then, follow these steps below to serve Cocktail Chicken for your family or friends.

Ingredients: Cocktail Chicken

  • 1 lb Boneless Chicken tenderloins
  • 1/2 cup Yogurt
  • 2 cloves Garlic
  • to taste Salt
  • 20-30 Curry Leaves (optional)
  • 2-8 Green Chilis
  • 1 tbsp Oil

How to Make Cocktail Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Cocktail Chicken in your home by yourself.

    Step 1
  • Cut chicken in bite size cubes. About 1 inch.
  • Step 2
  • Mix yogurt, salt and squashed garlic. Add chicken and enough water to just cover chicken. Say 90% covered. Easy on salt.
  • Step 3
  • Bring to boil (2-3 minutes on high) and reduce flame to medium. Keep stirring every 2-5 minutes. Stir more frequently at the end.
  • Step 4
  • Finely chop Green chilies. The coarser they are the spicier it would be. TIP: Finely chopped 8 regular sized Green chillies, are enough to make an Indian sweat. Coarsely chopped 5 chilies after equal to 8 finely chopped ones. Coarsely chop curry leaves.
  • Step 5
  • Cook chicken until almost all liquid has evaporated. This would be anywhere between 20 to 40 minutes depending on how wide is your pan, how medium is your medium flame. Only thing to take care of is "don't burn it".
  • Step 6
  • Heat oil in pan. Add Green chilies and then curry leaves. Add chicken after about 5-10 seconds. Stir fry till you get nice brown/black spots on chicken. TIP: This is also your chance to adjust salt if low.
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