Nogluten Recipes

Coco Patata Recipe

Coco Patata Recipe
Posted at :
Posted by :
Cooking Time : 45 minutes
Print Recipe

Prepare the ingredients before making Coco Patata in your home. Then, follow these steps below to serve Coco Patata for your family or friends.

Ingredients: Coco Patata

  • 1 cup coconut milk. (just enough to cook potatoe)
  • 1 kg irish potatoes
  • small chicken stock (just for added flavour, optional)
  • 5 chicken breasts (cubed to bite sizes, skinless and boneless)
  • salt
  • 2 spring onions
  • 2 medium Green peppers
  • 2 large carrots
  • 2 medium tomatoes (fresh)
  • vinegar (a little tea cup full will do)
  • ketchup
  • 5 tbsp honey
  • Coconut oil (enough to stew the chicken)
  • 2 tbsp soy sauce
  • Sesame oil (for flavour, Optional)
  • cayenne pepper
  • Chicken seasoning (not very needed?
  • 1 blended red bell pepper (just to spice up the raw chicken)
  • 3 tbsp ketchup
  • grams grated cheese
  • 1 tsp garlic powder
  • 1 tsp ground ginger
  • 1 bunch Green beans for garnish

How to Make Coco Patata

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Coco Patata in your home by yourself.

    Step 1
  • Wash the chicken, remove bone and skin and dice to bite sizes. Preferably cubed.
  • Step 2
  • In a bowl, pour in the cubed raw chicken and add honey, soy sauce, salt, ketchup, blended red bell pepper and cayenne pepper. Put it in the fridge to marinate.
  • Step 3
  • Wash irish potatoes, peel and dice them to bite able sizes and put into cooking pot and pour the coconut milk, just enough to cover the potatoes and start cooking! (Yes I cooked this on the stove cause it was my first time and didn't know how I would handle it in the oven. I do feel it could taste even better oven cooked but that's up to you to try. Hehe)
  • Step 4
  • While the potatoe is cooking, slice your vegetables. Remove seed and white from the green bell pepper and cut in thin long slices, same with the fresh tomatoes . Cut the carrots in thin long slices not too long... also cut the spring onions. Basically prep your vegetables.
  • Step 5
  • Heat the coconut oil till it sizzles when you drop water. Add the marinated chicken and fry till its just about done, add half of the vegetables except the onions.
  • Step 6
  • When the chicken is ready, pour the whole content into the potatoe and stir gently. Add garlic and ginger powder and the remaining fresh vegetables and stir again. Turn off the heat after about... a minute.
  • Step 7
  • For cheese lovers, you can add your choice of cheese a minute before turning off the heat. I would try it next time. PS: this is my first time of posting like this, I hope the directions are clear enough to understand. Ask questions.
Coco Patata Reviews

Add your opinion about Coco Patata Recipe above or tell your story when cooking Coco Patata in your home.

Recipe Related to Coco Patata
Beef And Bean Enchiladas Or Mini Burritos For The Kids Beef And Bean Enchiladas Or Mini Burritos For The Kids
Posted at : December 28, 2016, 3:04 am
Posted by : Alison Greaney
Cooking Time : 30 minutes
Serving : 6
Fluffy and Rich Kinako Soy Flour Mousse Fluffy and Rich Kinako Soy Flour Mousse
Posted at : December 28, 2016, 1:53 am
Posted by : cookpad.japan
Serving : 2
California Burger Topping California Burger Topping
Posted at : December 28, 2016, 2:26 am
Posted by : 1blondie1968
Beef and Barley Soup Beef and Barley Soup
Posted at : December 27, 2016, 10:42 pm
Posted by : mommyrogers11915
Simply Simmered Spinach & Fried Tofu Simply Simmered Spinach & Fried Tofu
Posted at : December 28, 2016, 1:53 am
Posted by : cookpad.japan
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z