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Coconut Cloud Coffee Recipe

Coconut Cloud Coffee Recipe
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Serving : 4
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Prepare the ingredients before making Coconut Cloud Coffee in your home. Then, follow these steps below to serve Coconut Cloud Coffee for your family or friends.

Ingredients: Coconut Cloud Coffee

  • 2 cup milk
  • 1 1/3 cup flaked coconut
  • 2 cup hot, strong, brewed coffee
  • 1/4 cup imitation rum extract
  • 1 Whipped cream (optional )
  • 1 Toasted coconut (optional )

How to Make Coconut Cloud Coffee

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Coconut Cloud Coffee in your home by yourself.

    Step 1
  • In a saucepan, combine milk and coconut. Heat over medium -low heat, stirring occasionally, until mixture steams.
  • Step 2
  • Pour hot milk mixture into container of electric blender. Cover and blend on high speed until smooth. Strain.
  • Step 3
  • In same saucepan, combine strained milk and hot coffee; heat thoroughly, but do not boil. Remove from heat; stir in rum extract.
  • Step 4
  • Pour into heat-proof glass or coffee cup. Top each serving with whipped cream. Sprinkle toasted coconut. Serve immediately.
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