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Coconut Cookies Recipe

Coconut cookies Recipe
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Cooking Time : 1 minutes
Serving : 30
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Prepare the ingredients before making Coconut cookies in your home. Then, follow these steps below to serve Coconut cookies for your family or friends.

Ingredients: Coconut cookies

  • 2 cup sweetened shredded coconut
  • 1 1/4 cup all-purpose flour
  • 1/3 white sugar
  • 100 grams chilled unsalted butter cut into small pieces
  • 1 pinch salt
  • 2 tbsp whole milk
  • 1/4 tsp baking powder
  • 1/4 cup cornflakes (ex.: Special K)

How to Make Coconut cookies

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Coconut cookies in your home by yourself.

    Step 1
  • Separate coconut in two equal parts in two bowls and set one apart. Preheat oven to 180 C degrees.
  • Step 2
  • Put one of the coconut, sugar, salt and baking powder into a blender and blend until it's soft.
  • Step 3
  • Set on the empty bowl. Cut the butter into small pieces and mix with your hands until fully integrated.
  • Step 4
  • Blend the cornflakes and add to the butter mix. Mix with a spoon and add the flower. Once.it's integrated add the milk and mix again.
  • Step 5
  • Grease the oven tray with butter and sprinkle some flour or use a baking sheet. With a tablespoon take the batter and flatten it by hand. Cover them wiht the coconut you set previously apart.
  • Step 6
  • Bake them for 20-25 minutes or until golden brown.
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