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Coffee Ice Cream Recipe

Coffee Ice Cream Recipe
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Prepare the ingredients before making Coffee Ice Cream in your home. Then, follow these steps below to serve Coffee Ice Cream for your family or friends.

Ingredients: Coffee Ice Cream

  • 1 liter whipping cream
  • 1 can (about 385 grams of) condense milk
  • 4 tbsp instant coffee (depending on your taste may be reduced to 3Tbls)
  • 1/2 cup chocolate disks roughly brocken up or chocolate chips
  • 1/2 cup Maraschino or other cherries of preference roughly chopped up

How to Make Coffee Ice Cream

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Coffee Ice Cream in your home by yourself.

    Step 1
  • Dissolve coffee with a little bit of water. About 1Tablespoon of water should suffice.
  • Step 2
  • Mix dissolved coffee mixture into condense milk.
  • Step 3
  • Place cream into large mixing bowl and add condense milk mixture into the cream. Mix well.
  • Step 4
  • Whisk with electric beater until cream is whipped. Note that this may take some time.
  • Step 5
  • Once whipped, lightly fold in the chocolate chips / disks and cherries.
  • Step 6
  • Transfer into a freezer safe tupperware / container and freeze overnight or until set.
  • Step 7
  • Makes roughly about 2 litres of ice cream.
  • Step 8
  • Enjoy on its own or with some chocolate sauce. ­čśÇ
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