Nogluten Recipes

Cold Brew Coffee Recipe

Cold Brew Coffee Recipe
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Cooking Time : 12 minutes
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Prepare the ingredients before making Cold Brew Coffee in your home. Then, follow these steps below to serve Cold Brew Coffee for your family or friends.

Ingredients: Cold Brew Coffee

  • 3 1/2 cup Cold water
  • 1 3/4 cup drip coffee grinds
  • optional add ins
  • 1 milk
  • 1 water
  • 1 sweetener
  • 1 ice

How to Make Cold Brew Coffee

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Cold Brew Coffee in your home by yourself.

    Step 1
  • Place the coffee grounds in a 2-quart pitcher, add the water, and stir to combine. Cover with plastic wrap and let steep at room temperature for at least 12 hours and up to 1 day.
  • Step 2
  • Line a fine-mesh strainer with a standard coffee filter and fit it over a medium bowl. Working in batches, slowly pour the coffee into the filter until all of the liquid has passed through the strainer (the coffee will pass through in a slow stream; don?t force it through); stop when you reach the solids at the bottom of the pitcher (don?t pour them in). Discard the grounds and the contents of the strainer.
  • Step 3
  • Wash and dry the pitcher. Transfer the strained coffee into the pitcher. Cover and refrigerate until completely chilled, at least 2 hours or up to 5 days.
  • Step 4
  • For each cup of iced coffee, dilute the concentrate with an equal portion of milk, half-and-half, or water. Sweeten with simple syrup if desired and top with ice.
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