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Colorful Cream Cheese Pinwheels Recipe

Colorful Cream Cheese Pinwheels Recipe
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Cooking Time : 15 minutes
Serving : 15
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Prepare the ingredients before making Colorful Cream Cheese Pinwheels in your home. Then, follow these steps below to serve Colorful Cream Cheese Pinwheels for your family or friends.

Ingredients: Colorful Cream Cheese Pinwheels

  • 16 oz cream cheese, softened (two 8 ounces packages)
  • 1 Ranch salad dressing mix (.4 ounces)
  • 1/2 cup red bell pepper, finely minced
  • 1/2 cup celery, finley minced
  • 1/4 cup green onions, sliced very thin
  • 1/4 cup pimiento-stuffed olives, drained well & sliced very thin
  • 4 flour tortillas (10 inch)

How to Make Colorful Cream Cheese Pinwheels

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Colorful Cream Cheese Pinwheels in your home by yourself.

    Step 1
  • In a bowl, beat cream cheese and ranch salad dressing mix until smooth.
  • Step 2
  • Add red pepper, celery, onions and olives; mix well.
  • Step 3
  • If your tortillas are not very soft, place in microwave for 5 seconds or so to SLIGHTLY warm. This makes the tortillas pliable. Allow to cool before assembly of the pinwheels.
  • Step 4
  • Spread about 3/4 cup on each tortilla. Roll up tightly; wrap in plastic wrap.
  • Step 5
  • Wrap in plastic wrap. Refrigerate for at least 2 hours.
  • Step 6
  • Just before serving, take the pinwheels out of the refrigerator and remove the plastic wrap. Slice the pinwheels into 1/2-in. slices and place on a serving tray.
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