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Comforting Kabocha And Bacon Hot Salad Recipe

Comforting Kabocha and Bacon Hot Salad Recipe
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Serving : 2
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Prepare the ingredients before making Comforting Kabocha and Bacon Hot Salad in your home. Then, follow these steps below to serve Comforting Kabocha and Bacon Hot Salad for your family or friends.

Ingredients: Comforting Kabocha and Bacon Hot Salad

  • 200 grams Kabocha squash
  • 50 grams Onion
  • 2 slice Bacon
  • 1 clove Garlic
  • 1 tbsp or more GABAN dressing, Garlic Pepper (or use any garlic-flavored dressing)
  • 1 Olive oil
  • 1 Salt and pepper
  • 1 Black pepper
  • 1 Parsley

How to Make Comforting Kabocha and Bacon Hot Salad

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Comforting Kabocha and Bacon Hot Salad in your home by yourself.

    Step 1
  • Chop the kabocha into bite-sized pieces and boil or microwave until soft.
  • Step 2
  • Mince the garlic, slice the onion thinly, and chop the bacon into 2cm pieces.
  • Step 3
  • Heat some olive oil in a frying pan and fry the garlic until it releases aroma. Add the bacon and cook over a low heat until the bacon releases some grease.
  • Step 4
  • Add onion and fry until soft. Sprinkle salt, pepper, and black pepper.
  • Step 5
  • Add kabocha and stir-fry. Add the GABAN dressing and mix thoroughly. I listed 1 tablespoon, but adjust the amount to your liking.
  • Step 6
  • Transfer onto a plate and enjoy. Top with parsely if you wish.
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