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Copykat Penrose Sausages Recipe

CopyKat Penrose Sausages Recipe
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Cooking Time : 15 minutes
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Prepare the ingredients before making CopyKat Penrose Sausages in your home. Then, follow these steps below to serve CopyKat Penrose Sausages for your family or friends.

Ingredients: CopyKat Penrose Sausages

  • Hardware Needed
  • 1 quart mason jar w/ ring and lid
  • Brine
  • 1/2 cup water
  • 2 cup white vinegar
  • 1/2 tbsp powdered red pepper
  • 1 tbsp red pepper flakes
  • 1 tsp garlic, minced
  • 1 tbsp dried onion
  • 1 tsp paprika
  • 1/2 tsp white pepper
  • 1 tbsp sea salt
  • 1 large pinch of allspice
  • Sausages
  • 28 oz Pkg. of Hillshire Farms lil Smokies

How to Make CopyKat Penrose Sausages

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make CopyKat Penrose Sausages in your home by yourself.

    Step 1
  • Add all of the ingredients to a medium size pot; with the exception of the sausages, and bring the mixture to a boil at medium heat for 5 minutes.
  • Step 2
  • Place the sausages in a clean and sterile 1 quart mason jar and pour the hot brine over the sausage; filling the jar to just cover the sausages.
  • Step 3
  • Seal the jar with a lid and ring. Let cool on the counter and then place in the refrigerator for 7 days.
  • Step 4
  • On the 7th day, open a cold beer and enjoy!
  • Step 5
  • I would like to add, please be sure to use a precooked sausage. Otherwise, you are just asking for botulism or ptomaine poisoning.
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