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Corn Dog Muffins Recipe

Corn Dog Muffins Recipe
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Cooking Time : 45 minutes
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Prepare the ingredients before making Corn Dog Muffins in your home. Then, follow these steps below to serve Corn Dog Muffins for your family or friends.

Ingredients: Corn Dog Muffins

  • 1/2 cup unsalted butter
  • 2/3 cup white sugar
  • 2 eggs
  • 1 cup buttermilk
  • 1 cup flour
  • 1 cup cornmeal
  • 1/2 tsp baking soda
  • 4 hotdogs
  • 2 ears white corn

How to Make Corn Dog Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Corn Dog Muffins in your home by yourself.

    Step 1
  • Melt butter in medium saucepan, then remove from heat and combine with sugar. Beat in eggs when sufficiently cool.
  • Step 2
  • Add buttermilk, baking soda, flour, and cornmeal. Mix until well combined, but still has lumps.
  • Step 3
  • Remove kernels from corn ears and microwave for 2 minutes, then add to mix.
  • Step 4
  • Spoon into muffin tins until slightly above halfway full. Cut hot dogs into 1 inch sections, then insert in center of each muffin.
  • Step 5
  • Bake at 425°F for 15 minutes. For plain cornbread, pour mix into 8x8 pan and bake at 375°F for 50 minutes
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