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Corned Beef Hash And Eggs Recipe

Corned Beef Hash and Eggs Recipe
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Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making Corned Beef Hash and Eggs in your home. Then, follow these steps below to serve Corned Beef Hash and Eggs for your family or friends.

Ingredients: Corned Beef Hash and Eggs

  • 1 each large potato, diced
  • 4 oz cabbage, chopped
  • 2 each eggs
  • 8 oz corned beef, diced

How to Make Corned Beef Hash and Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Corned Beef Hash and Eggs in your home by yourself.

    Step 1
  • Cook the potatoes, corned beef, and cabbage in a skillet
  • Step 2
  • When potatoes are browned, make two seperate piles of mixture.
  • Step 3
  • Make a well in each pile, and crack an egg into well.
  • Step 4
  • Cook until egg is cooked to your liking. Place skillet under broiler for faster cooking of the yolk.
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