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Corned Beef Hash Recipe

Corned Beef Hash Recipe
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Prepare the ingredients before making Corned Beef Hash in your home. Then, follow these steps below to serve Corned Beef Hash for your family or friends.

Ingredients: Corned Beef Hash

  • 1 loaf Corned beef
  • 1 bunch Of Several potatoes
  • 1/2 head Onion
  • 6 clove Garlic
  • 2 stick Carrot

How to Make Corned Beef Hash

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Corned Beef Hash in your home by yourself.

    Step 1
  • Prepare corned beef with desired spices. Look up directions on how to cook corned beef in a crock pot and then do that :) It is highly recommended to stray away from preparing ground corned beef because your breakfast hash will not be as tasty. Prepare a real slab of corned beef. Put carrots and some of the onion In the crock pot to cook with the corned beef.
  • Step 2
  • Once that's done, eat some of it for dinner. Save the rest for breakfast...
  • Step 3
  • In the morning: pull corned beef apart into small strands and pan fry on low.
  • Step 4
  • Sauté onion and garlic in olive oil.
  • Step 5
  • Either dice potatoes or grate them, season to your liking.
  • Step 6
  • Put diced or shredded potatoes in a large oiled pan (olive oil, butter, or canola oil work). Transfer corned beef, onions, and garlic to this pan.
  • Step 7
  • Cook until potatoes become cooked hashbrowns.
  • Step 8
  • Serve and drizzle any sauces or spices on top of corned beef hash. *Salt, pepper *ketchup *Sweet Baby Ray's barbecue sauce (try this! It's awesome!)
  • Step 9
  • Enjoy with scrambled eggs, poached eggs, sunny side up eggs, tea, coffee, smoothie, fruit, waffles, pancakes, biscuits, etc!
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