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Cornmeal Waffles Recipe

Cornmeal Waffles Recipe
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Serving : 8
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Prepare the ingredients before making Cornmeal Waffles in your home. Then, follow these steps below to serve Cornmeal Waffles for your family or friends.

Ingredients: Cornmeal Waffles

  • Dry Ingredients
  • 1/2 cup all-purpose flour
  • 1/2 cup cornmeal
  • 2 tsp sugar
  • 4 tsp baking powder
  • 1/2 tsp salt
  • Wet Ingredients
  • 2 eggs
  • 2 cup milk
  • 1 tsp vanilla
  • 1 tbsp vegetable oil

How to Make Cornmeal Waffles

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Cornmeal Waffles in your home by yourself.

    Step 1
  • Heat waffle iron.
  • Step 2
  • Beat the eggs in a large bowl. Add milk, vanilla and oil.
  • Step 3
  • Mix flour, cornmeal, baking powder, salt and sugar.
  • Step 4
  • Mix dry ingredients and milk mixture together. This will be a very thin batter. If you like thicker batter just add 1/4 cup more of flour and 1/4 cup cornmeal.
  • Step 5
  • Pour 1/2 cup batter for each waffle on the waffle iron. Stir batter before each time you measure the 1/2 cup. That way all the cornmeal is blended and not at the bottom.
  • Step 6
  • Serve hot and enjoy with syrup, apple butter, or jam.
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