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Cornstarch Pudding Recipe

Cornstarch Pudding Recipe
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Cooking Time : 15 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Cornstarch Pudding in your home. Then, follow these steps below to serve Cornstarch Pudding for your family or friends.

Ingredients: Cornstarch Pudding

  • 2 Eggs
  • 1/4 cup Cornstarch
  • 1/3 cup Sugar
  • 2 cup Milk
  • 1 tsp Vanilla
  • 2 tbsp Butter

How to Make Cornstarch Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Cornstarch Pudding in your home by yourself.

    Step 1
  • Beat eggs in small bowl
  • Step 2
  • Mix cornstarch and sugar in small pot
  • Step 3
  • Slowly stir in milk
  • Step 4
  • Heat stove to medium
  • Step 5
  • Continue to mix until almost boiling
  • Step 6
  • Mix half the mixture with eggs
  • Step 7
  • Stir egg mixture back into pot
  • Step 8
  • Heat until thickened
  • Step 9
  • Mix in butter and vanilla
  • Step 10
  • Serve hot or cold
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