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Cowboy Soup Recipe

Cowboy Soup Recipe
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Prepare the ingredients before making Cowboy Soup in your home. Then, follow these steps below to serve Cowboy Soup for your family or friends.

Ingredients: Cowboy Soup

  • 1 lb boneless beef sirloin steak, cut into bite sized pieces
  • 1 tsp italian seasonings
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp oil
  • 2 can beef broth (14 1/2 oz cans)
  • 1 can french cut green beans, drained
  • 16 oz chunky salsa (mild medium or hot)
  • 1 medium onion, chopped
  • 10 oz frozen shredded hash browns

How to Make Cowboy Soup

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Cowboy Soup in your home by yourself.

    Step 1
  • Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
  • Step 2
  • Add beef mixture to pot and cook until browned (4-5 minutes).
  • Step 3
  • Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.
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