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Crab Apple Whisky Recipe

Crab apple whisky Recipe
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Cooking Time : 15 minutes
Serving : 10
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Prepare the ingredients before making Crab apple whisky in your home. Then, follow these steps below to serve Crab apple whisky for your family or friends.

Ingredients: Crab apple whisky

  • 350 grams crab apples
  • 300 ml whisky
  • 1 stick cinnamon
  • 2 slice fresh ginger
  • 2 tsp honey
  • 3 cloves

How to Make Crab apple whisky

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Crab apple whisky in your home by yourself.

    Step 1
  • Wash and dry crab apples
  • Step 2
  • Halve crab apples and as you layer them in glass jar (about 700ml) with the spices cover with whisky
  • Step 3
  • Add honey at the end and put lid on
  • Step 4
  • Leave it to rest making sure apples are covered with whisky all the time.
  • Step 5
  • Open when required and filter to a clean bottle
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