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Crab Cakes Recipe

crab cakes Recipe
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Serving : 6
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Prepare the ingredients before making crab cakes in your home. Then, follow these steps below to serve crab cakes for your family or friends.

Ingredients: crab cakes

  • 2 cup crab meat
  • 2 tbsp mayonnaise
  • 1 small egg, beaten
  • 1 cup bread crumbs, divided
  • 1/4 tsp salt
  • 1 dash pepper
  • 1 tbsp olive oil
  • 1 tbsp butter

How to Make crab cakes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make crab cakes in your home by yourself.

    Step 1
  • mix crab meat, mayo, 1/4 c. bread crumbs, salt, pepper, and about half of the beaten egg with fork.
  • Step 2
  • spread remaining bread crumbs on a plate. heat butter and olive oil in a saute pan over medium.
  • Step 3
  • form crab mixture into 6-8 patties and dredge in remaining 3/4 c. bread crumbs.
  • Step 4
  • when pan is hot, place crab cakes in pan and cook until golden brown, about 4 minutes per side.
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