Nogluten Recipes

Crab Stuffed Roma Tomatoes Recipe

Crab Stuffed Roma Tomatoes Recipe
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Serving : 4
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Prepare the ingredients before making Crab Stuffed Roma Tomatoes in your home. Then, follow these steps below to serve Crab Stuffed Roma Tomatoes for your family or friends.

Ingredients: Crab Stuffed Roma Tomatoes

  • 2 Roma Tomatoes
  • Crab Stuffing
  • 1/4 lb Lump crab meat
  • 4 oz Cream cheese
  • 1 tbsp Sour cream
  • 1 tbsp Mayonnaise
  • 3 or 4 green onions (diced)
  • 1/2 tsp Dried dill
  • 1/4 tsp Lemon juice
  • 1/4 tsp Season salt
  • 1/4 tsp Black pepper

How to Make Crab Stuffed Roma Tomatoes

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Crab Stuffed Roma Tomatoes in your home by yourself.

    Step 1
  • Bring cream cheese to room temperature and mix all the ingredients for the crab stuffing. Can be made several hours or a day in advance.
  • Step 2
  • Cut Roma tomatoes in 1/2 and remove the seeds. Drain any excess juice and lightly salt and pepper the interior.
  • Step 3
  • Stuff each 1/2 of tomato with crab stuffing. Can serve immediately or refrigerate for an hour or so.
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