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Crab Stuffed Shrimp Recipe

Crab Stuffed Shrimp Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Crab Stuffed Shrimp in your home. Then, follow these steps below to serve Crab Stuffed Shrimp for your family or friends.

Ingredients: Crab Stuffed Shrimp

  • 12 Jumbo Shrimp, peeled and a slit cut to hold stuffing
  • 8 oz jumbo lump crab meat
  • 1/2 stalk celery, finely minced
  • 1 small shallot, finely minced
  • 1 clove garlic, minced
  • 1/4 cup mayonnaise
  • 2 tbsp sour cream
  • 1 tsp lemon juice
  • 1/2 tsp dijon mustard
  • 1/2 tsp cajun seasoning
  • 1/2 tsp black pepper and salt to taste
  • 1 tsp hot sauce such as franks brand
  • 2 tbsp butter, melted
  • 1/4 cup chicken broth
  • 4 slice bacon, cut into pieces
  • 1/2 cup Shredded cheese, I used mix of pepper jack, sharp cheddar and italian four cheese blend

How to Make Crab Stuffed Shrimp

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Crab Stuffed Shrimp in your home by yourself.

    Step 1
  • Preheat oven to 425
  • Step 2
  • Pour butter into baking pan arge enogh to hold shrimp on one layer. Place shrimp pocket side up in dish.
  • Step 3
  • MAKE STUFFING
  • Step 4
  • In a bowl mix mayonnaise, sour cream, celery, shallot, garlic,lemon, mustard, cajun seasoning, pepper and red hot, whisk to combine. Put crab meat in large bowl and add sauce and very gently combine well.Fill shrimp evenly with crab. Top evenly with cheese, pour over chicken broth. Top with bacon.
  • Step 5
  • Bake for 25 to 30 miutes until shrimp is cooked through.
  • Step 6
  • Serve with rolls amd coleslaw or a salad!
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