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Crabby Butter Recipe

Crabby Butter Recipe
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Cooking Time : 30 minutes
Serving : 24
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Prepare the ingredients before making Crabby Butter in your home. Then, follow these steps below to serve Crabby Butter for your family or friends.

Ingredients: Crabby Butter

  • 1 stick butter, at room temperature
  • 16 oz cream cheese
  • 6 oz canned crab meat (do NOT drain)
  • 8 oz artificial crab meat, lump style
  • 3 green onions, chopped
  • 1 tsp salt
  • 1/2 tsp cayenne pepper
  • 1 tsp garlic powder

How to Make Crabby Butter

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Crabby Butter in your home by yourself.

    Step 1
  • In your food processor with chopping blade, blend the butter and cream cheese until smooth.
  • Step 2
  • Add the remaining ingredients and pulse until blended. If necessary, scrape down the sides of the food processor bowl with a rubber spatula so that all ingredients are well blended.
  • Step 3
  • Chill. Serve as a spread on crackers or toasted mini bread rounds.
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