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Crabstick Cabbage Wraps Recipe

Crabstick Cabbage Wraps Recipe
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Prepare the ingredients before making Crabstick Cabbage Wraps in your home. Then, follow these steps below to serve Crabstick Cabbage Wraps for your family or friends.

Ingredients: Crabstick Cabbage Wraps

  • 4 Cabbage leaves
  • 4 Crabsticks
  • 1 Ponzu, mayonnaise, or other condiments

How to Make Crabstick Cabbage Wraps

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Crabstick Cabbage Wraps in your home by yourself.

    Step 1
  • Peel off each cabbage leaf, rinse, then even out the thickness by shaving off the protruding part of the stalk. Without draining excess water, wrap the leaves in plastic wrap and microwave for 3 minutes.
  • Step 2
  • Once the cabbage leaves cool down, lay a crab stick at the base (as shown in the photo) and wrap it up.
  • Step 3
  • It should look like this once it is wrapped (Since the cabbage leaves are tender, there is no need to use a toothpick to secure).
  • Step 4
  • Cut the wrapped crab stick and transfer to a serving plate.
  • Step 5
  • Serve with ponzu sauce or mayonnaise. I used ponzu sauce.
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