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Cracker Barrel™ Hash Brown. Casserole Recipe

Cracker Barrel™  Hash Brown. Casserole Recipe
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Prepare the ingredients before making Cracker Barrel™ Hash Brown. Casserole in your home. Then, follow these steps below to serve Cracker Barrel™ Hash Brown. Casserole for your family or friends.

Ingredients: Cracker Barrel™ Hash Brown. Casserole

  • 26 oz frozen country -style hash browns
  • 2 cup shredded Colby
  • 1/4 cup minced onion
  • 1 cup milk
  • 1/2 cup beef stock/ broth
  • 2 tbsp melted butter
  • 1 dash garlic powder
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp butter

How to Make Cracker Barrel™ Hash Brown. Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Cracker Barrel™ Hash Brown. Casserole in your home by yourself.

    Step 1
  • preheat oven to 425°F
  • Step 2
  • combine hash browns, cheese, and onion into large bowl.
  • Step 3
  • combine milk, beef stock, half of melted butter,garlic powder, salt and pepper into another bowl. mix unit we'll blended, pour mixture over hash browns, mix well.
  • Step 4
  • heat remaining butter in large oven proof skillet over high heat.
  • Step 5
  • once skillet is hot, spoon in hash brown mixture, cockle stir occasionally, until hot. and cheese has all melted (about 7 minutes )
  • Step 6
  • put skillet in oven and bake for 45 -60 minutes or unit surface is dark brown.
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