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Cranberry Macadamia White Chocalte Cookies Recipe

CRANBERRY MACADAMIA WHITE CHOCALTE COOKIES Recipe
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Serving : 60
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Prepare the ingredients before making CRANBERRY MACADAMIA WHITE CHOCALTE COOKIES in your home. Then, follow these steps below to serve CRANBERRY MACADAMIA WHITE CHOCALTE COOKIES for your family or friends.

Ingredients: CRANBERRY MACADAMIA WHITE CHOCALTE COOKIES

  • 1 cup SOFTENED BUTTER
  • 1 1/2 cup SUGAR
  • 1 cup PACKED BROWN SUGAR
  • 2 large EGGS ROOM TEMP
  • 1 1/2 tsp VANILLA EXTRACT
  • 3 cup FLOUR
  • 1/2 tsp BAKING SODA
  • 1 tsp SALT
  • 11 oz WHITE CHOCOLATE CHIPS
  • 1 1/2 cup MACADAMIA NUTS CHOPPED
  • 2 cup DRIED CRANBERRIES

How to Make CRANBERRY MACADAMIA WHITE CHOCALTE COOKIES

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make CRANBERRY MACADAMIA WHITE CHOCALTE COOKIES in your home by yourself.

    Step 1
  • PREHEAT OVEN TO 350
  • Step 2
  • CREAM BUTTER AND SUGARS UNTIL FLUFFY
  • Step 3
  • ADD VANILLA AND EGGS ONE AT A TIME, AND BEAT WELL
  • Step 4
  • BLEND IN FLOUR, BAKING SODA AND SALT.
  • Step 5
  • STIR IN WHITE CHIPS, NUTS AND CRANBERRIES.
  • Step 6
  • DROP BY TEASPOON ONTO PARCHMENT PAPER
  • Step 7
  • BAKE FOR 10 -12 MINS
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