Nogluten Recipes

Cranberry Swirl Bread Recipe

Cranberry Swirl Bread Recipe
Posted at :
Posted by :
Serving : 8
Print Recipe

Prepare the ingredients before making Cranberry Swirl Bread in your home. Then, follow these steps below to serve Cranberry Swirl Bread for your family or friends.

Ingredients: Cranberry Swirl Bread

  • Bread
  • 1/3 cup granulated sugar
  • 1 pack - quick rise yeast (1/4oz)
  • 1/2 tsp salt
  • 3 cup -3 -1/2 flour
  • 1/2 cup water
  • 1/2 cup milk
  • 1/3 cup butter cubed
  • Cranberry filling
  • 1 1/2 cup fresh or frozen cranberries
  • 1/4 cup packed Brown sugar
  • 1 tsp cornstarch
  • 1/4 cup water
  • 1 tbsp lemon juice
  • 1/2 cup chopped pecans
  • Glaze
  • 3/4 cup confections sugar
  • 1 tbsp milk ( I used 2 )

How to Make Cranberry Swirl Bread

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Cranberry Swirl Bread in your home by yourself.

    Step 1
  • In a large bowl mix sugar , yeast , salt & 1 cup of flour. ( I used my Kitchen aid mixer).
  • Step 2
  • In a small sausepan over medium high heat. Heat water, milk, butter until butter is melted. Cool until luke warm. 120º. Add liquid to dry ingredients and beat on medium speed 2 minutes. Stir in enough flour 1 cup at a time until a smooth dough is formed.
  • Step 3
  • Turn dough onto floured surface and knead till smooth and elastic 5-6 minutes. Place dough in a greased bowl. Cover with plastic wrap and let rise for 1 hour or until doubled.
  • Step 4
  • Meanwhile in a sausepan combine cranberries , Brown Sugar, cornstarch, water. Cook over medium high until mixture thickens and cranberries burst. 10-15 minutes. Remove from heat stir in butter , lemon juice, pecans.
  • Step 5
  • Punch down dough and turn onto a lightly floured surface. Roll to 10-20" rectangle. Spread filling to within 1/2" of edges .Roll up jelly roll style. Starting on long side. Pinch seam to seal.
  • Step 6
  • Transfer seam side down to a greased 9x5" loaf pan. Arranging in a zig zag fashion to fit. Allow to double 30-40 minutes.
  • Step 7
  • Preheat oven to 350º. Bake loaf 40-45 minutes or until golden brown. Cooling in pan 10 minutes. Before removing to wire rack to cool.
  • Step 8
  • Mix confectioners sugar and milk. Drizzle over cooled bread.
Cranberry Swirl Bread Reviews

Add your opinion about Cranberry Swirl Bread Recipe above or tell your story when cooking Cranberry Swirl Bread in your home.

Recipe Related to Cranberry Swirl Bread
Chicken Steak with Avocado Sauce Chicken Steak with Avocado Sauce
Posted at : December 26, 2016, 2:09 pm
Posted by : cookpad.japan
Serving : 2
Beef Pot Roast Beef Pot Roast
Posted at : December 26, 2016, 1:20 pm
Posted by : David
Serving : 4
Pomegranate baby leaf rocket salad Pomegranate baby leaf rocket salad
Posted at : December 26, 2016, 4:58 pm
Posted by : gio86ta
Cooking Time : 35 minutes
Serving : 4
Snowball Pie Snowball Pie
Posted at : December 26, 2016, 4:11 pm
Posted by : Antigone Griffin
Cooking Time : 10 minutes
Serving : 8
Mountain Dew Apple Dumplings Mountain Dew Apple Dumplings
Posted at : December 26, 2016, 12:35 pm
Posted by : kimmy.candy.12
Cooking Time : 30 minutes
Serving : 16

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z