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Cream Cheese Chocolate Chip Cookies Recipe

Cream Cheese Chocolate Chip Cookies Recipe
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Cooking Time : 1 minutes
Serving : 90
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Prepare the ingredients before making Cream Cheese Chocolate Chip Cookies in your home. Then, follow these steps below to serve Cream Cheese Chocolate Chip Cookies for your family or friends.

Ingredients: Cream Cheese Chocolate Chip Cookies

  • 2 stick unsalted butter (at room temp)
  • 8 oz cream cheese (at room temp)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 cup flour
  • 2 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 1 1/2 cup chocolate chips (i used milk and dark)

How to Make Cream Cheese Chocolate Chip Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Cream Cheese Chocolate Chip Cookies in your home by yourself.

    Step 1
  • Preheat oven to 375°F Fahrenheit. Line cookie sheet with parchment paper.
  • Step 2
  • Cream butter and cream cheese until thoroughly combined.
  • Step 3
  • Add sugar and vanilla.
  • Step 4
  • In a bowl, mix flour, baking soda, baking powder, and salt.
  • Step 5
  • Add flour mixture 1 cup at a time to cream cheese mixture until well combined. (Dough will be very sticky)
  • Step 6
  • Stir in chocolate chips.
  • Step 7
  • Spoon on baking sheet. I used 1/2 tablespoon for measuring but you can use 1 if you prefer larger cookies. They will not flatten out a lot.
  • Step 8
  • Bake 10 to 12 Minutes depending on size. Let cool on baking sheet for a few minutes, then let cool completely on a wire rack.
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