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Cream Cheese Filled Crescent Rolls Recipe

Cream Cheese Filled Crescent Rolls Recipe
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Cooking Time : 15 minutes
Serving : 3
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Prepare the ingredients before making Cream Cheese Filled Crescent Rolls in your home. Then, follow these steps below to serve Cream Cheese Filled Crescent Rolls for your family or friends.

Ingredients: Cream Cheese Filled Crescent Rolls

  • 1 Can of Crescents ( Any Brand )
  • 1 Box Of Cream Cheese ( Any Brand )
  • 3 cup Sugar
  • 1 tbsp ground cinnamon
  • 5 tbsp Butter (Melted)

How to Make Cream Cheese Filled Crescent Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Cream Cheese Filled Crescent Rolls in your home by yourself.

    Step 1
  • Take crescents out of can , lay seperately on baking sheet sprayed with canola oil so rolls dont stick to pan . ( unless using non stick pan )
  • Step 2
  • cut desired portion of cream cheese and begin placing in the middle of each crescent
  • Step 3
  • melt 5 tablespoons of butter in a microwave safe bowl
  • Step 4
  • with a teaspoon drip small amounts of butter onto cream cheese to help moisten cream cheese and inside of crescents
  • Step 5
  • mix sugar and ground cinnamon together (looks like a brown dust after mixed )
  • Step 6
  • form crescents around the cream cheese in the form desired
  • Step 7
  • after formed dip each crescent in remaining melted butter then dip/roll around in sugar and cinnamon
  • Step 8
  • place each crescent onto baking sheet ( or desired baking pan ) then bake at 350°F . Baking time varies with different ovens. Baking time also varies with desired brownness of each crescent.
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