Nogluten Recipes

Cream Cheese Lasagna Recipe

Cream Cheese Lasagna Recipe
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Cooking Time : 50 minutes
Serving : 9
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Prepare the ingredients before making Cream Cheese Lasagna in your home. Then, follow these steps below to serve Cream Cheese Lasagna for your family or friends.

Ingredients: Cream Cheese Lasagna

  • 1 lb sweet Italian sausage
  • 8 oz cream cheese
  • 2 cup Italian blend shredded cheese
  • 1 jar prego w sausage
  • 16 oz cottage cheese
  • 9 lasagna noodles
  • 2 tsp italian spices

How to Make Cream Cheese Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Cream Cheese Lasagna in your home by yourself.

    Step 1
  • Pre heat oven 350. Boil lasagna noodles 12 min. Drain.
  • Step 2
  • Brown Italian sausage, drain. Add jar of prego.
  • Step 3
  • Mix italian spices in container of cottage cheese. Set aside.
  • Step 4
  • Cut package of cream cheese into small squares. Set aside.
  • Step 5
  • In a glass baking dish, lay 3 noodles in bottom of dish. Add 1/3 of meat sauce. Place 1/3 of cream cheese cubes in various places. Add 1/3 of cottage cheese on top. Sprinkle with 1/3 of italuan cheese blend. Repeat two more times. Place in oven. Bake 30 min. Cool 8-10 min. Serve.
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