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Cream Cheese Mints Recipe

Cream Cheese Mints Recipe
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Prepare the ingredients before making Cream Cheese Mints in your home. Then, follow these steps below to serve Cream Cheese Mints for your family or friends.

Ingredients: Cream Cheese Mints

  • 1 tbsp milk
  • 1 packages ( 3 ounces) cream cheese, softened
  • 1/4 tsp almond extract
  • 1/4 tsp peppermint extract
  • 3 1/2 cup confectioners' sugar
  • 2 or 3 drops red food coloring

How to Make Cream Cheese Mints

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Cream Cheese Mints in your home by yourself.

    Step 1
  • Beat cream cheese with milk until smooth.
  • Step 2
  • Add remaining ingredients and beat until well blended.
  • Step 3
  • Press small amounts of mixture into candy molds.
  • Step 4
  • Remove from molds and allow to air-dry at room temperature 4 to 6 hours.
  • Step 5
  • Store in an airtight container.
  • Step 6
  • *This recipe makes about 3 to 4 dozen mints.*
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