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Cream Cheese Pound Cake With Cinnamon Swirl. Recipe

Cream cheese pound cake with cinnamon swirl. Recipe
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Cooking Time : 25 minutes
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Prepare the ingredients before making Cream cheese pound cake with cinnamon swirl. in your home. Then, follow these steps below to serve Cream cheese pound cake with cinnamon swirl. for your family or friends.

Ingredients: Cream cheese pound cake with cinnamon swirl.

  • 8 oz cream cheese
  • 2 stick butter
  • 2 1/2 cup all-purpose flour
  • 3 1/4 cup sugar
  • 1 1/2 tbsp ground cinnamon
  • 1 shortening
  • 5 eggs
  • 1/2 tsp Butter extract
  • 1 tbsp vanilla extract

How to Make Cream cheese pound cake with cinnamon swirl.

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Cream cheese pound cake with cinnamon swirl. in your home by yourself.

    Step 1
  • Grease pan with oil and flour.
  • Step 2
  • Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside.
  • Step 3
  • Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in.
  • Step 4
  • Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!
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