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Cream Cheese Sauce Recipe

Cream Cheese Sauce Recipe
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Prepare the ingredients before making Cream Cheese Sauce in your home. Then, follow these steps below to serve Cream Cheese Sauce for your family or friends.

Ingredients: Cream Cheese Sauce

  • 500 ml cooking cream
  • 50 grams cheese (grated)
  • 1/4 tsp salt
  • ground black pepper
  • 1 tbsp chopped parsley

How to Make Cream Cheese Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Cream Cheese Sauce in your home by yourself.

    Step 1
  • Divide cooking cream to 3 cups. Pour 1 cup to sauce pan with low heat.
  • Step 2
  • Pour 1 cup again and put the grated cheese. Stir it always. Then put the last cup of cream.
  • Step 3
  • Stir it until thickened and give some salt and pepper
  • Step 4
  • Serve with chopped parsley over the sauce.
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