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Creamed Chicken And Biscuits Recipe

Creamed Chicken and Biscuits Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Creamed Chicken and Biscuits in your home. Then, follow these steps below to serve Creamed Chicken and Biscuits for your family or friends.

Ingredients: Creamed Chicken and Biscuits

  • 1 1/2 tsp butter
  • 1/2 large onion
  • 4 cup chopped cooked chicken
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup milk
  • 1/2 cup chopped pimiento
  • 1 cup shredded mild cheddar cheese
  • 6 each frozen biscuits, thawed

How to Make Creamed Chicken and Biscuits

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Creamed Chicken and Biscuits in your home by yourself.

    Step 1
  • Preheat oven to 350°. Grease the bottom and sides of an 11 by 7-inch baking dish.
  • Step 2
  • Chop the onion. Heat butter in a small nonstick skillet over medium-high heat until melted. Stir in onion. Saute until tender.
  • Step 3
  • Combine onion, chicken, soup, sour cream, milk and pimiento in a medium bowl and mix well. Spoon mixture into prepared baking dish. Bake for 15 minutes. Remove from oven.
  • Step 4
  • Sprinkle baked layer with 3/4 cup of the cheddar. Arrange biscuits in single layer over top. Sprinkle with remaining cheddar.
  • Step 5
  • Bake until biscuits are golden brown and the sauce is bubbly, about 20 minutes.
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