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Creamed Chicken Marsala Recipe

creamed chicken marsala Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making creamed chicken marsala in your home. Then, follow these steps below to serve creamed chicken marsala for your family or friends.

Ingredients: creamed chicken marsala

  • 4 chicken breasts
  • 8 oz cremini mushrooms
  • 3/4 cup marsala wine
  • 1/4 cup unsalted butter
  • 1/2 cup heavy cream
  • 1/2 tsp red curry
  • 1/4 tsp chopped fresh rosemary
  • 2 tbsp chopped fresh sweet basil
  • 1 cayenne pepper to taste (optional)
  • 1 pinch sea salt (to taste)
  • 1 fresh cracked pepper

How to Make creamed chicken marsala

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make creamed chicken marsala in your home by yourself.

    Step 1
  • in a large skillet melt butter over medium heat add mushrooms and cook until tender remove and set aside.
  • Step 2
  • pound chicken breast to a medium thickness season with salt and pepper on both sides add to skillet an cook through remove and rest.
  • Step 3
  • add mushrooms back to skillet stir in marsala wine, rosemary, sweet basil, heavy cream, and cayenne pepper stir until incorporated and bring to a boil, reduce heat and stir.
  • Step 4
  • plate chicken and pour sauce over top and enjoy.
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