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Creamy Baked Chicken Taquitos Recipe

Creamy Baked Chicken Taquitos Recipe
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Category : Main
Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Creamy Baked Chicken Taquitos in your home. Then, follow these steps below to serve Creamy Baked Chicken Taquitos for your family or friends.

Ingredients: Creamy Baked Chicken Taquitos

  • 8 oz salsa (I use Pace medium)
  • 4 oz cream cheese
  • 1/2 cup frozen corn
  • 1/2 cup chopped onions
  • 1/2 teaspoon caldo de pollo seasoning (I use the one con tomate)
  • 1/2 teaspoon cumin (start with less and add to taste!)
  • 1/2 teaspoon red pepper (again, to taste)
  • 1/2 teaspoon garlic powder
  • 1/2 cup shredded cheese (I use cheddar and jack)
  • 12 flour tortillas (6")

How to Make Creamy Baked Chicken Taquitos

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Creamy Baked Chicken Taquitos in your home by yourself.

    Step 1
  • Preheat oven to 400 degrees
  • Step 2
  • Soften cream cheese by allowing to sit out or in microwave using about 30% power for 1 minute
  • Step 3
  • In a large bowl, mix shredded chicken, salsa, cream cheese, corn, onion, and seasonings. Add shredded cheese and mix again.
  • Step 4
  • Spray cookie sheet with non stick spray. Add a heaping tablespoon of chicken mixture to edge of tortilla and roll it into a taquito shape. Try to roll it as tight as you can and keep the mixture away from the edges and it expands while in the oven and will come out of the ends. Place on baking sheet outside edge down. Repeat until mixture and tortillas are gone. Spray tops with cooking spray.
  • Step 5
  • Bake for 15-20 minutes. Enjoy!
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