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Creamy Cauliflower Mash Recipe

Creamy Cauliflower Mash Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Creamy Cauliflower Mash in your home. Then, follow these steps below to serve Creamy Cauliflower Mash for your family or friends.

Ingredients: Creamy Cauliflower Mash

  • 1 head Cauliflower, cut into small florets
  • 8 oz Container chive & onion cream cheese
  • 2 tbsp Butter, optional
  • 2 Finely sliced green onions, divided

How to Make Creamy Cauliflower Mash

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Creamy Cauliflower Mash in your home by yourself.

    Step 1
  • Cook cauliflower in boiling water 8-10 mins until tender - can cook ahead
  • Step 2
  • Drain cauliflower. Place cauliflower in blender, blend until smooth.
  • Step 3
  • Add blended cauliflower to cream cheese in pan, heat over low heat, stirring until smooth.
  • Step 4
  • Stir in half of green onions and butter. Sprinkle remaking green onions on top.
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