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Creamy, Cheesy Gnocchi Recipe

Creamy, cheesy gnocchi Recipe
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Cooking Time : 8 minutes
Serving : 2
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Prepare the ingredients before making Creamy, cheesy gnocchi in your home. Then, follow these steps below to serve Creamy, cheesy gnocchi for your family or friends.

Ingredients: Creamy, cheesy gnocchi

  • 500 grams gnocchi
  • 2 cup creme fraiche
  • 100 grams Pecorino cheese
  • dash lemon juice
  • pinch pepper
  • tsp salt

How to Make Creamy, cheesy gnocchi

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Creamy, cheesy gnocchi in your home by yourself.

    Step 1
  • Boil the gnocchi for 2 minutes, drain it, reduce the heat.
  • Step 2
  • Add the creme fraiche, season with salt and pepper, grate in some cheese, stir until melted.
  • Step 3
  • Squodge a bit of lemon on and eat. Tart and creamy filling snack in no time.
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