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Creamy Chicken And Vegetable Soup Recipe

Creamy Chicken and Vegetable Soup Recipe
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Cooking Time : 1 minutes
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Prepare the ingredients before making Creamy Chicken and Vegetable Soup in your home. Then, follow these steps below to serve Creamy Chicken and Vegetable Soup for your family or friends.

Ingredients: Creamy Chicken and Vegetable Soup

  • 6 chicken breasts
  • 5 carrots, sliced
  • 5 ribs celery, halved and chopped
  • 1 large onion, chopped
  • 1/2 head cabbage, chopped
  • 3 medium potatoes, cubed
  • 2 can corn
  • 2 box chicken broth (900ml each)
  • 2 can cream of chicken soup
  • 1 oil
  • 1 salt, pepper and garlic powder to taste

How to Make Creamy Chicken and Vegetable Soup

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Creamy Chicken and Vegetable Soup in your home by yourself.

    Step 1
  • Boil chicken breasts. Set aside and let cool. Once cool, shred with two forks and leave aside.
  • Step 2
  • In large soup pot, add small amount of oil. Sauté onions and celery over medium heat until onions are translucent.
  • Step 3
  • Add both boxes of chicken broth to pot and bring to boil.
  • Step 4
  • Add cabbage to pot, stir it in, and continue to boil.
  • Step 5
  • Once cabbage has cooked down a bit add potatoes and carrots.
  • Step 6
  • When potatoes are fork tender, add drained corn and cream of chicken soup and stir it in.
  • Step 7
  • Add shredded chicken to pot and season to taste.
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