Nogluten Recipes

Creamy Chinese Cabbage Stew With 15 Minutes Recipe

Creamy Chinese Cabbage Stew with 15 Minutes Recipe
Posted at :
Posted by :
Serving : 4
Print Recipe

Prepare the ingredients before making Creamy Chinese Cabbage Stew with 15 Minutes in your home. Then, follow these steps below to serve Creamy Chinese Cabbage Stew with 15 Minutes for your family or friends.

Ingredients: Creamy Chinese Cabbage Stew with 15 Minutes

  • 5 leaves Chinese cabbage
  • 2 cm Carrot
  • 1 handful Mushrooms (whatever you have)
  • 1 Onion
  • 500 ml Milk
  • 1 bag powdered ・Consommé soup stock
  • 1 rounded teaspoon ・Chicken soup stock granules
  • 1 dash ・Salt and pepper
  • 3 tbsp ・Flour

How to Make Creamy Chinese Cabbage Stew with 15 Minutes

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Creamy Chinese Cabbage Stew with 15 Minutes in your home by yourself.

    Step 1
  • Cut the Chinese cabbage into 1 cm strips.
  • Step 2
  • Slice the onion and carrot into strips.
  • Step 3
  • Wash the mushrooms.
  • Step 4
  • Fry the vegetables in a frying pan.
  • Step 5
  • Once wilted, turn off the heat. Add the seasoning ingredients and the flour. Stir (mix well).
  • Step 6
  • Over medium heat, add the milk, a little at a time, until it's thick and creamy, then it's done.
Creamy Chinese Cabbage Stew with 15 Minutes Reviews

Add your opinion about Creamy Chinese Cabbage Stew with 15 Minutes Recipe above or tell your story when cooking Creamy Chinese Cabbage Stew with 15 Minutes in your home.

Recipe Related to Creamy Chinese Cabbage Stew with 15 Minutes
Simple California Rolls Simple California Rolls
Posted at : December 26, 2016, 9:37 am
Posted by : cookpad.japan
Serving : 5
Chicken Sauté with Spicy Yuzu Pepper Chicken Sauté with Spicy Yuzu Pepper
Posted at : December 26, 2016, 9:26 am
Posted by : cookpad.japan
Serving : 2
Tri-tip Roast Tri-tip Roast
Posted at : December 26, 2016, 10:15 am
Posted by : Amanda Lockwood
Wrapped Ichigo Daifuku (Strawberry Dumplings) For Girls' Day Festival Wrapped Ichigo Daifuku (Strawberry Dumplings) For Girls' Day Festival
Posted at : December 26, 2016, 9:14 am
Posted by : cookpad.japan
Serving : 12
Asian Style Coconuts and Kabocha Squash Pudding Asian Style Coconuts and Kabocha Squash Pudding
Posted at : December 26, 2016, 9:26 am
Posted by : cookpad.japan

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z