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Creamy Crockpot Spicy Chicken Recipe

Creamy Crockpot Spicy Chicken Recipe
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Prepare the ingredients before making Creamy Crockpot Spicy Chicken in your home. Then, follow these steps below to serve Creamy Crockpot Spicy Chicken for your family or friends.

Ingredients: Creamy Crockpot Spicy Chicken

  • Chicken mixture
  • 4 large chicken breast
  • 1 tbsp taco seasoning (use more if needed to cover chicken)
  • 1 clove crushed garlic
  • 1 jalapeño pepper chopped
  • 1 can chopped green chilies (4 ounce)
  • 1 can back beans (drained and rinsed)
  • 1 can red enchilada sauce (10 ounce)
  • 1 can hot red enchilada sauce (10 ounce)
  • 8 oz cream cheese
  • Optional toppings
  • 1 chopped green onion, cilantro, tomato, avacado, shredded cheese

How to Make Creamy Crockpot Spicy Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Creamy Crockpot Spicy Chicken in your home by yourself.

    Step 1
  • Spray crock pot with non-stick spray (Pam)
  • Step 2
  • Sprinkle chicken with taco seasoning and rub into meat.
  • Step 3
  • Place chicken in crockpot and add the rest of ingredients (except for topping ingredients) Also, if you do not like spicy food you can leave out the jalapeño pepper and use 2 cans of mild enchilada sauces instead.
  • Step 4
  • Cook on low for 6 hrs. Shred chicken with two forks while still in pot. Mix all together.
  • Step 5
  • Serve over rice or put in warm flour tortillas. You can also use as a dip with chips.
  • Step 6
  • Top with your favorite toppings.
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