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Creamy Deviled Eggs Recipe

Creamy Deviled Eggs Recipe
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Serving : 16
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Prepare the ingredients before making Creamy Deviled Eggs in your home. Then, follow these steps below to serve Creamy Deviled Eggs for your family or friends.

Ingredients: Creamy Deviled Eggs

  • 8 hard- cooked eggs
  • 1/2 cup miracle whip dressing
  • 2 tbsp sweet pickle relish
  • 2 tsp yellow mustard
  • 1 dash pepper
  • 1 dash paprika

How to Make Creamy Deviled Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Creamy Deviled Eggs in your home by yourself.

    Step 1
  • Cut eggs lenghwise in half. Remove yolks. Mash in small bowl.
  • Step 2
  • Add dressing, relish, mustard and seasonings. Mix well.
  • Step 3
  • Spoon or pipe yolk mixture in centers of whites.
  • Step 4
  • You can make these ahead. Refigerate up to 2 days before serving.
  • Step 5
  • You can sub out miracle whip for light dressing. Or for real mayonnaise.
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