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Creamy Homemade Mayonnaise Recipe

Creamy Homemade Mayonnaise Recipe
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Prepare the ingredients before making Creamy Homemade Mayonnaise in your home. Then, follow these steps below to serve Creamy Homemade Mayonnaise for your family or friends.

Ingredients: Creamy Homemade Mayonnaise

  • 1 Egg
  • 150 ml Vegetable oil
  • 1 tsp Sugar
  • 1 tsp Vinegar
  • 1 tsp Lemon juice
  • 1/2 tsp Salt

How to Make Creamy Homemade Mayonnaise

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Creamy Homemade Mayonnaise in your home by yourself.

    Step 1
  • In a deep container or a bowl, add all the ingredients except the vegetable oil.
  • Step 2
  • Combine the ingredients completely until evenly mixed with a hand blender or some other small appliances (about 30 seconds).
  • Step 3
  • Add 1 tablespoon of vegetable oil and mix well. Add another tablespoon of oil and mix evenly. Mix about 20 seconds at each addition of the oil.
  • Step 4
  • Add the remaining oil in 3 batches, and stir and mix well at each addition (mix about 30 seconds to 1 minute each time).
  • Step 5
  • When the mayonnaise is to your preferred softness or the thickness, it is done. Transfer it into a jar and store in the refrigerator.
  • Step 6
  • The length of mixing time varies by appliance. Adjust the time while checking on the consistency.
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