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Creamy Macaroni And Cheese Recipe

Creamy macaroni and cheese Recipe
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Prepare the ingredients before making Creamy macaroni and cheese in your home. Then, follow these steps below to serve Creamy macaroni and cheese for your family or friends.

Ingredients: Creamy macaroni and cheese

  • 1 box pasta, your choice
  • 4 tbsp butter
  • 1 can cheddar cheese soup (10 3/4 oz)
  • 1 can evaporated milk (10 oz)
  • 2 cup grated cheddar cheese
  • 1 salt and pepper to taste

How to Make Creamy macaroni and cheese

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Creamy macaroni and cheese in your home by yourself.

    Step 1
  • Assuming you know how to make the noodles, cook and drain and put them back in the pot. Add butter, cheese soup, and half the can of evaporated milk. Stir until combined.
  • Step 2
  • Add 1 cup of cheese to start with, add more until desired cheesiness.Keep the burner on low to help melt things together. If it gets too thick, add some reserve evaporated milk to thin down.
  • Step 3
  • Add salt and pepper to taste. Enjoy.
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