Nogluten Recipes

Creamy Potatoes And Leeks Soup Recipe

creamy potatoes and leeks soup Recipe
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Cooking Time : 35 minutes
Serving : 8
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Prepare the ingredients before making creamy potatoes and leeks soup in your home. Then, follow these steps below to serve creamy potatoes and leeks soup for your family or friends.

Ingredients: creamy potatoes and leeks soup

  • 750 grams potatoes
  • 2 large leeks
  • 100 grams butter
  • 1 1/2 liter chicken stock
  • 1/2 cup thick cream
  • 1 salt
  • 1 black pepper

How to Make creamy potatoes and leeks soup

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make creamy potatoes and leeks soup in your home by yourself.

    Step 1
  • chop potatoes & leeks in small pieces
  • Step 2
  • melt butter in a pot and add potatoes & leeks and sauté for about 3 or 4 minutes
  • Step 3
  • add chicken stock , bring it to a boil then reduce heat cook potatoes & leeks for 20 minutes make sure the potatoes are soft
  • Step 4
  • wait for 10 minutes allow it to cool down abit use a hand held blender, blitz until potatoes & leeks are smooth
  • Step 5
  • add and stir in cream and bring it back to a simmer add seasoning (salt)
  • Step 6
  • serving couple of pinch of creak black pepper
  • Step 7
  • enjoy
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