Nogluten Recipes

Creamy Pumpkin Soup Recipe

Creamy pumpkin soup Recipe
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Cooking Time : 40 minutes
Serving : 6
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Prepare the ingredients before making Creamy pumpkin soup in your home. Then, follow these steps below to serve Creamy pumpkin soup for your family or friends.

Ingredients: Creamy pumpkin soup

  • 1/2 stick butter
  • 3/4 cup all-purpose flour
  • 1 chopped onion
  • 6 cup water
  • 2 chicken bouillon cubes
  • 1 garlic clove
  • 2 cup pumpkin (puree)
  • 1 salt, pepper, paprika and cayenne pepper to your liking

How to Make Creamy pumpkin soup

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Creamy pumpkin soup in your home by yourself.

    Step 1
  • In a large pot melt butter.
  • Step 2
  • Add flour and whisk until you get a nice paste. Keep whisking for 4 min.
  • Step 3
  • Add onions and garlic.
  • Step 4
  • Add water and chicken bouillon cubes. Whisk until flour mixture is well incorporated.
  • Step 5
  • Add pumpkin and add spices to your liking
  • Step 6
  • Cook through until soup starts to boil. The soup thickens once it boils. Enjoy it with fresh bread or crackers.
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