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Creamy Steel Cut Oatmeal Recipe

Creamy Steel Cut Oatmeal Recipe
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Category : Breakfast
Cooking Time : 30 minutes
Serving : 5
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Prepare the ingredients before making Creamy Steel Cut Oatmeal in your home. Then, follow these steps below to serve Creamy Steel Cut Oatmeal for your family or friends.

Ingredients: Creamy Steel Cut Oatmeal

  • 2 cups water
  • 1 cup steel cut oats
  • 3 tbsp cream or milk
  • 1-2 tbsp butter or margarine
  • any desired toppings

How to Make Creamy Steel Cut Oatmeal

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Creamy Steel Cut Oatmeal in your home by yourself.

    Step 1
  • Put water in pan on medium heat.
  • Step 2
  • Add oats.
  • Step 3
  • Turn heat to LOW when water begins bubbling.
  • Step 4
  • Stir occasionally until fluffy and well cooked.
  • Step 5
  • (If finished texture is too thin, add rolled oats in 1 tbsp increments until desired thickness is achieved.)
  • Step 6
  • Add cream and butter. Stir.
  • Step 7
  • Remove from heat and add toppings. Enjoy!
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