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Creamy Tuna Rice Casserole Recipe

Creamy Tuna Rice Casserole Recipe
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Cooking Time : 1 minutes
Serving : 6
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Prepare the ingredients before making Creamy Tuna Rice Casserole in your home. Then, follow these steps below to serve Creamy Tuna Rice Casserole for your family or friends.

Ingredients: Creamy Tuna Rice Casserole

  • 2 can Tuna (drained)
  • 1 1/2 cup Mexican Cheese Blend (divided)
  • 1 1/2 cup Milk
  • 3/4 cup Uncooked Instant Rice
  • 1 can Cream Of Chicken and Herb Soup
  • Crushed French Fried Onions
  • Italian Bread Crumbs

How to Make Creamy Tuna Rice Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Creamy Tuna Rice Casserole in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Mix together rice, milk, tuna, 1 cup of cheese and soup and bake for 30 minutes
  • Step 3
  • Take out and stir. Add 1/2 cup cheese, crushed french fried onions and bread crumbs
  • Step 4
  • Bake for an additional 30 minutes
  • Step 5
  • Take out and let sit for 10 minutes. Serve and enjoy
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