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Crescent Wrapped Brie Recipe

Crescent Wrapped Brie Recipe
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Prepare the ingredients before making Crescent Wrapped Brie in your home. Then, follow these steps below to serve Crescent Wrapped Brie for your family or friends.

Ingredients: Crescent Wrapped Brie

  • 1 can (8 ounces) crescent rolls
  • 1 round (8 ounces) natural Brie cheese
  • 1 egg, beaten
  • 1 water crackers or baguette French bread slices

How to Make Crescent Wrapped Brie

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Crescent Wrapped Brie in your home by yourself.

    Step 1
  • Heat oven to 350°F. Unroll dough and separate crosswise into 2 sections; press dough into 2 squares, firmly pressing perforations to seal. Place cheese round on center of 1 dough square.
  • Step 2
  • With small cookie cutter, cut 1 shape from each corner of remaining dough square; set cut outs aside. Place dough square on top of cheese round. Press dough evenly around cheese, folding bottom edges over top edges; press to seal completely. Place on ungreased cookie sheet.
  • Step 3
  • Brush dough with egg. Arrange dough cut outs on top; brush with egg.
  • Step 4
  • Bake 20 to 24 minutes or until golden brown. Remove from cookie sheet; place on serving plate. Cool 15 minutes. Serve warm with crackers or French bread.
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