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Crisp Condensed Milk Cookies Recipe

Crisp Condensed Milk Cookies Recipe
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Prepare the ingredients before making Crisp Condensed Milk Cookies in your home. Then, follow these steps below to serve Crisp Condensed Milk Cookies for your family or friends.

Ingredients: Crisp Condensed Milk Cookies

  • 80 grams Cake flour
  • 30 grams Margarine (or butter)
  • 30 grams Condensed milk
  • 10 grams Sugar

How to Make Crisp Condensed Milk Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Crisp Condensed Milk Cookies in your home by yourself.

    Step 1
  • Prepare the ingredients.
  • Step 2
  • Put the margarine (or softened butter) and sugar into a bowl, then cream.
  • Step 3
  • Add condensed milk to Step 2, and mix some more.
  • Step 4
  • Add sifted cake flour into Step 3, and mix.
  • Step 5
  • Roll the Step 4 dough into a ball.
  • Step 6
  • Wrap the Step 5 dough with plastic wrap, and shape into a roll. Chill in the freezer for 30-60 minutes to harden.
  • Step 7
  • When Step 6 is hardened, take it out from the freezer, and cut it into about 5 ~ 7 mm slices.
  • Step 8
  • Place Step 7 on a baking sheet lined with parchment paper.
  • Step 9
  • Bake in the preheated oven at 170℃ / 340℉ for 13 ~ 16 minutes, and it's done.
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