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Crispy & Crunchy Batter For Deep Frying Recipe

Crispy & Crunchy Batter for Deep Frying Recipe
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Prepare the ingredients before making Crispy & Crunchy Batter for Deep Frying in your home. Then, follow these steps below to serve Crispy & Crunchy Batter for Deep Frying for your family or friends.

Ingredients: Crispy & Crunchy Batter for Deep Frying

  • 1 Egg (medium)
  • 3 tbsp Cake flour
  • 70 ml Water
  • 1 Vegetable oil

How to Make Crispy & Crunchy Batter for Deep Frying

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Crispy & Crunchy Batter for Deep Frying in your home by yourself.

    Step 1
  • Add all of the ingredients to a bowl and mix well with a whisk.
  • Step 2
  • Coat the meat or whatever ingredient with the Step 1 batter, cover with panko breading, and then deep fry in oil.
  • Step 3
  • If making a large amount, increase the amount of water. You can increase the amount of water to equal 100ml when combined with the egg. (Also add a little bit more flour.)
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