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Crispy Chicken Burger Recipe

Crispy chicken burger Recipe
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Category : Main
Cooking Time : 45 minutes
Serving : 1
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Prepare the ingredients before making Crispy chicken burger in your home. Then, follow these steps below to serve Crispy chicken burger for your family or friends.

Ingredients: Crispy chicken burger

  • 1 skinless chicken breast
  • 2 cups buttermilk
  • 2 garlic cloves
  • 1 hot chilli
  • 1 and a 1/12 cups plain flour
  • 2 tablespoons paprika
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon chicken salt
  • 1 teaspoon cracked pepper

How to Make Crispy chicken burger

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Crispy chicken burger in your home by yourself.

    Step 1
  • Tenderize the chicken breast until it is at an even thickness and cut/trim off any bits of fat or gristle.
  • Step 2
  • Place buttermilk, crushed garlic and whole chopped chilli in a bowl - mix thoroughly and allow the chicken to sit in the mixture for at least 30mins in the fridge.
  • Step 3
  • While the chicken is marinading place the flour, herbs and spices in a shallow dish and mix together (the mixture should have a reddish tinge from the paprika) - this will be used to coat your chicken.
  • Step 4
  • After the chicken has soaked for 30 minutes remove it from the fridge and begin to coat it with your flour mixture.
  • Step 5
  • Drain off any excess buttermilk and coat the chicken evenly - I repeated the method twice, dipping it in the buttermilk again and re-coating for extra crispiness.
  • Step 6
  • Heat oil in a fry pan(oil should fill the pan half full) - once sufficiently heated turn down the heat to low-medium and place the coated chicken breast in the pan.
  • Step 7
  • Cook the chicken until golden brown and crispy on each side and set aside to cool for a few minutes.
  • Step 8
  • Serve on your choice of bread with tomato, rocket, red onion, a dash of aioli & goats cheese.
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